Dubai is set to welcome “The Crunch,” an inventive new dining destination started by two expert chefs whose careers have taken them through some of the world’s most respected kitchens to create the ultimate modern yet authentic multi-cuisine concept. Founded by partners Mukhtar Kosbayev and Anastassiya Kosbayeva, the casual chic eatery will officially open doors on 31st July, alongside Al Wasl Road in Jumeirah, Dubai, converging culture and flavours from world-renowned kitchens to an everyday format. The Crunch is poised to become a place where guests can grab a cup of specialty coffee on their way to work, enjoy a warm breakfast with family, meet colleagues over a luscious lunch break, or simply immerse themselves in a delightful course worth a long drive from across the city.

Dubai’s Latest Multi-Cuisine Restaurant Developed By Three Continents, Two Chefs, and One Belief
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