Winner of North America’s Best Japanese Cuisine Restaurant 2026 at the World Culinary Awards.

Japanese cuisine is a world of extraordinary contrasts: quiet restraint and theatrical presentation, delicate flavours and profound depth, time-honoured traditions and a constant appetite for refinement. In Vancouver, a city whose Pacific setting and international outlook have helped cultivate a sophisticated dining culture, Masayoshi has earned international recognition, winning North America’s Best Japanese Cuisine Restaurant 2026 at the World Culinary Awards.